Artichoke & Typewriter

Kate Packwood // Flavour // Food // Whiskey // Gin

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The Joy of Whisky : A Whisky Pairing Dinner at The Shard, London

Featuredby wildflourkate Leave a comment

London at rush hour heaves, its rhythm stymied by pavements packed with blinkered pedestrians that abruptly grind to a crushing halt at each traffic crossing and tube platform, before a green […]

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Events, food pairing, Whiskey

Secret Garden Party – Photos & Menu

Featuredby wildflourkate 3 Comments

I’m fascinated by the idea of flavour: of playing with flavour, and playing with people’s expectations of flavour.  I had long had an idea of deconstructing people’s preconceptions of a […]

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Christmas, Events, food pairing, Tea, Whiskey

The YBF Awards : an epic adventure

Featuredby wildflourkate Leave a comment

Last month I received the tremendously exciting news that I was a finalist in the baking category of The Young British Foodie Awards (The YBFs), which ‘seeks out and celebrates new, visionary […]

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Events, food pairing, Roasted White Chocolate, Uncategorized, Whiskey

Roasted White Chocolate

Featuredby wildflourkate 6 Comments

Roasted white chocolate is the sophisticated alter ego of the flaccid, frumpy, sugary stuff we have come to know and hate. Think of it like the secret self of the […]

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Recipes, Roasted White Chocolate

Tea

Featuredby wildflourkate 4 Comments

My fondest food memory is of coming home from school to sit with my mother at the kitchen table to drink tea and eat cake.  Sometimes she listened as I […]

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Tea

Lilliput Stores, Stoneybatter

February 9, 2016by wildflourkate 1 Comment

The new year sees the beautiful and resilient Lilliput Stores returned to its original location at  5 Rosemount Terrace, on Arbour Hill in Stoneybatter. It is arguably the most perfectly formed […]

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Uncategorized

Wildflour’s Christmas Secret Garden Party

December 7, 2015by wildflourkate Leave a comment

  In the intimate setting of a walled, roofed garden nestled in Dublin 7, a fire shall be burning, candles and lights shall be twinkling and the cool, crisp winter’s chill shall […]

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Christmas, Events, food pairing

Christmas at Wildflour Bakery

December 4, 2015by wildflourkate 1 Comment

Christmas is nearly upon us and this year I have designed a bespoke range of festive cakes to add a touch of glamour to the Christmas dinner table, all of which […]

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Christmas, Events, food pairing, Whiskey

Coffee & Whiskey Pairing, Adventures in Flavour

May 26, 2014by wildflourkate 2 Comments

One of the very first accounts that I won when I started Wildflour Bakery was an espresso bar in Maynooth, then named Boss Hogg and under the ownership of one […]

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Chocolate, Events, food pairing, Whiskey

Cherry Blossom 桜

April 7, 2014by wildflourkate Leave a comment

For me, cherry blossom season is the most exquisite time of the year. It heralds spring, filling the world with pink and white blossoms; it is nature’s festivity. The cherry […]

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Uncategorized

A Very Good Year

January 2, 2014by wildflourkate 8 Comments

Happy New Year! I have a feeling that 2014 is going to be a fantastic year for Wildflour Bakery, even better than 2013, which was a very good year indeed. […]

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Uncategorized

Spring Cottage Organic Farm

June 6, 2013by wildflourkate 1 Comment

I first met Rosie O’Sullivan when I took a stall at Honest2Goodness market in Glasnevin. Rosie had a neighbouring stall for her organic fruit and vegetables and I immediately fell […]

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Uncategorized

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'The artichoke above all is the vegetable expression of civilized living, of the long view, of increasing delight by anticipation and crescendo.' - Jane Grigson
THE MCKENNAS' GUIDES BEST IN IRELAND AWARD THE MCKENNAS' GUIDES BEST IN IRELAND AWARD One Fab Day - Ireland's Online Wedding Magazine

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